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Tag Archives: celebrating life with wholesome food

8 Facts About Food That Will Totally Creep You Out


I found this video hilarious but not everyone shares my sense of humor… will it tickle yours?
Could it be because it confirms what I knew all along or simply because of the sheer madness & ridicule
our world has sunken into & what’s it’s made of, what is suppose to sustain us… our food?
I don’t know but you might know why it humored you… that is if it did 😉

“Copyright Disclaimer Under Section 107 of the Copyright Act 1976, allowance is made for “fair use” for purposes such as criticism, comment, news reporting, teaching, scholarship, and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tips the balance in favour of fair use.”

Published on 11 Jun 2013
Disclaimer: Don’t eat a hot dog while you watch this.
Song credit: https://soundcloud.com/light-foot/mol…
Based on these two BuzzFeed posts:
http://www.buzzfeed.com/rachelysander…
http://www.buzzfeed.com/kevintang/11-…

Video Credits:
Fish Market:
Vimeo User Joe Hall, used under cc license http://vimeo.com/41349380

Hot Dog Dreams:
Vimeo User Liz Breen used under cc license http://vimeo.com/35207294

Chicken Farm:
Vimeo User Fair Projects used under cc license http://vimeo.com/51888056

Honey Footage:
Vimeo user CraftedSpoon used under cc license http://vimeo.com/17368598
Category
Entertainment
Licence
Standard YouTube Licence

Easy Party recipe (Part 3) Delicious 100% natural pizza!


Pizza served! ©copyright2013owpp

Pizza served!
©copyright2013owpp

I use the yeast dough recipe that I posted for my chocolate roll which is totally delicious, it’s a sweet bread dough that has many possibilities , again… you can use the link for that recipe;
https://oawritingspoemspaintings.wordpress.com/?s=yeast+dough

pizza dough spread-1-

This recipe is not one of my easiest ( I had to let the dough rise. That’s all ;)) but it’s nourishing, a good 100% natural pizza (if that’s what you choose) for recess, parties, birthdays or work. All in all, I’d say it’s
a recipe worth doing every once in a while.
I use the bread machine on dough program, to mix it and let it rise. It’s quicker, but you can do it
the ” longer “Way the only difference with the machine is, that it requires dried yeast.

Enjoy the experience!

©copyright2013owpp

©copyright2013owpp

Ingredients
———–

1. 325 ml = 10.9 u.s oz Water
2. 3 Eggs
3. 800 gr. = 1.764 lb Wholemeal, 80 % or white Spelt flour ( or any other )
4. 4 tbsp. sesame, extra virgin olive oil ( any other is good too )
5. 4 tbsp. rice malt ( honey or any other natural sweetener, or 3 tbsp sugar )
6. 2 tsp. salt
7. 2 1/4 tsp. dried yeast ( or fresh but then you have to prepare it with a few grain of sugar and lukewarm water )

Mushroom pizza ©copyright2013owpp

Mushroom pizza
©copyright2013owpp

Method
—–

Let it mix and rise (it takes about 1 1/2 hrs.) then roll out on baking paper.
Spread organic tomato puree on top with black pepper, oregano, pili-pili if you like it sharp,paprika powder & shredded cheese or tofu cheese. A bit of salt if the tomatoes are not salted. The spreadings are all optional. You can choose anything from organic veg. (mushrooms, onions, tomatoes, organic corn…) to cheese & slide the dough with the baking paper on oven tray.

Put in oven at 150 Degrees Celsius = 302 Degrees Fahrenheit, check after twenty minutes (I always prefer to be safe than sorry)
Let 10 more mn. if necessary.

Enjoy doing it, it’s really fun! Let me know your results!

classical cheese pizza-1-

baked mushroom pizza-1-